Ashitaba

Herbal and Herbs For Your Soup

9:00 PM



Kitchen herbs make ordinary food taste special. Actually, when I run out of vegetables or meat, I run to my herbs as food extenders or to garnish my emergency canned goods.

Ashitaba/Tomorrow Leaf 



This is also a vegetable and can be mixed with soup.

Get your Ashitaba at Php60-80/seedling bag. 
Visit us at https://herbalandherbs.wordpress.com/ for more info. :)



Kuchai Leek



This is good topping for any kind of soup.

Get your Kuchai Leek at Php60/seedling bag. 
Visit us at https://herbalandherbs.wordpress.com/ for more info. :)


Lettuce 





Mix this vegetable with soup.


American Spinach




This is a versatile veggie and can be mixed with any kind of soup. This has high Iron content plus Vitamins A & C.


Peppermint and Tarragon



These herbs are good toppings depending on one’s taste.

Get your Peppermint and Tarragon at Php60/seedling bag. 
Visit us at https://herbalandherbs.wordpress.com/ for more info. :)


Sources:

Healing Power of Water by Dr. Savitri Ramaiah c 2009. Sterling Publishers Pvt,Ltd, New Delhi
Healthy Healing An Alternative Healing Reference by Linda Rector-Page c 1992 by Linda Rector Page Published by Healthy Healing Publication 9th Edition
Herbal Plants and Remedies Philippine Copyright 2004 by Amos Books, Inc. 2007 Edition
The Juiceman’s Power of Juicing by Jay Kordick c 1992 by Jay Kordich
Encyclopedia Britannica 15th Edition

Internet:

http://www.sallybernstein.com/food/columns/gilbert/tarragon.htm

Ashitaba

Eat Your Herbal and Herbs Fresh!

8:41 PM


Fresh herbals mean more enzymes, minerals and vitamins. These strengthen the body so the body can heal itself.

Ashitaba/Tomorrow Leaf 



Two (2) dark leaves a day followed by drinking water little by little maintains good health. To maximize the benefits, do not drink coffee, tea or anything with caffeine within 4 hours. This will help in regular bowel movement which will clean the colon.

This herbal helps normalize cholesterol levels, normalize high or low blood pressure, diabetes, cancer, asthma, kidney, diarrhea, vomiting, fertility problem, rheumatism, hemorrhoids among others. Ashitaba contains Vitamin B12 that promotes the immune system so as to fight off serious disorders like cancer. So if there are health concerns, 2 leaves in the morning and 2 leaves at night is advisable.

Two cancer patients shared with me that Ashitaba is a big help to maintain their normal blood platelets. Also, one dengue victim with low platelet increased her platelet and got cured one hour after eating 2 dark green leaves.

Ashitaba came from Hachijo Island, Japan. Ashitaba is also called Gynura because it has a genus originating from Indonesia and Malaysia. It is also called Tomorrow Leaf because once you get a leaf, a small bud appears the next day. You can also mix it in your food as a vegetable.

Customers relieved of ailments would buy again and give Ashitaba as gifts. One customer was so happy to share to me that he gave an 86-year old with a ashen leg due to diabetes. After eating the fresh leaves (4 leaves for healing), his leg went back to normal.

Get your Ashitaba at Php60-80/seedling bag. 



Basil



Fresh basil helps loosen stuffy nose due to allergic rhinitis or sinusitis. It relieves cough as well. I put it in my toast.

Get your Basil at Php60/seedling bag. 



Gotu Kola



The traditional name here in the Philippines for Gotu Kola is Takip Kohol because its leaf’s size is enough to cover a small edible shell called kohol. As soon as I wake up, I eat seven (7) leaves of this together with two (2) Ashitaba leaves and drink water sip by sip to improve absorption. (Healing Powers of Water by Dr. Ramaiah).

This is good for the memory and youthfulness, the heart, psoriasis, the prostate, cellulite and varicose veins and many more.

Get your Gotu Kola at Php60/seedling bag. 


Java Mint/Spear Mint



Mint helps loosen mucus and relieves cough. This can be eaten for fresh breath or even flavor chocolate, candies, ice cream and even cookies.


Lettuce 



This is a leafy vegetable popularly used for salad or in sandwiches. The Romaine, a dark green variety, and Lolla Rossa, the red and green variety, is rich in Pro-vitamin A and Vitamin C, silicon, sulfur, chlorine and Vitamin B complex. Sulfur and chlorine are called lung cleansers.

This is a product of hydroponics. My husband, Romy, planted the lettuce in a small makeshift pot with organic soil over another makeshift pot with water. As the lettuce grows, some of the roots protrude out of the soil and go to the water, maintaining its hydration.


Peppermint



Fresh leaves can be eaten as relief for cough, colds, headache. And yes, it freshens breath.

Get your Peppermint at Php60/seedling bag. 


Serpentina



This is a bitter plant effective for diabetes and stomach ache. Find out more about Serpentina HERE.

Get your Serpentina at Php60/seedling bag. 


Sources:

Healing Power of Water by Dr. Savitri Ramaiah c 2009. Sterling Publishers Pvt,Ltd, New Delhi
Healthy Healing An Alternative Healing Reference by Linda Rector-Page c 1992 by Linda Rector Page Published by Healthy Healing Publication 9th Edition
Herbal Plants and Remedies Philippine Copyright 2004 by Amos Books, Inc. 2007 Edition
The Juiceman’s Power of Juicing by Jay Kordick c 1992 by Jay Kordich
Encyclopedia Britannica 15th Edition